Kris' graduation ale:
Variation on Akka Lakka Pale Ale from Papazian's 3rd edition, pg 296.

For ten gallons
16 lb 2 row
2 lb Munich
1 oz Columbus Pellets (alpha 14.5%) boiled an hour.
1/2 oz Cascade blooms at the end of the boil.
Wyeast American Ale yeast

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